






HOW TO USE.WCW FOR CURLYHAIR LIKE A PRO
One-step solution for frizz-free, crunch-free curls
Combined benefits of gels + serums + creams without crunchiness,greasiness or weight
Alcohol-free, non-drying,adds moisture
My absolute fav product
I have used this my whole hairdressing career! Liquid goldin a bottle, does exactly what it says every time. l use on allhair types and my clients love the finish they get with theblowdry!
Stephanie K.Verified Buyer
FREQUENTLY ASKED QUESTIONS

HOW TO USE
HOW TO USE
1.Shampoo, condition, and towel dry.
2. Divide hair into sections.Spray liberally and evenly on damp (not wet) hair. Do not applyother styling products while the hair is wet. You can apply stylingproducts after completing the Dream Coat blow-dry.
3. Requires blow-drying with tension to activate.
4. For best results, use everythree to four shampoos. if using a straightening iron, heat shouldnot exceed 380°F(190°C)
BEST FOR HAIR TYPES
BEST FOR HAIR TYPES
For all hair types,especially dry, frizz-prone or color-treated hair.Safe for extensions and Keratin-treated hair.
NOTES FROM THE COLOR WOW LAB
NOTES FROM THE COLOR WOW LAB
Dream Coat uses a ground-breaking, heat-activated polymertechnology that is feather-light. it will not weigh hair down orleave it greasy.
When activated by the heat of your blow dryer along with lighttension from a brush,Dream Coat forms an invisible,hydrophobic matrix that does two things:
1)Compresses each strand into a sleek, silky, supple shape
2)sheathes every strand in a light, imperceptible "raincoat" thatrepels moisture.
INGREDIENTS
INGREDIENTS
WATER,DIPROPYLENE GLYCOL, POLYSILICONE-29,SILICONEQUATERNIUM-18,GLYCERIN,TRIDECETH-6, CHAMOMILLA RECUTITA(MATRICARIA)FLOWER EXTRACT ,CALENDULA OFFICINALIS FLOWEREXTRACT,POTASSIUM SORBATE,PHENOXYETHANOL, TRIDECETH-12SODIUM BENZOATE,CHLORPHENESIN,POTASSIUM BENZOATE,DISODIUM EDTA,CITRIC ACID.F#703-2
Although we strive to be as accurate as possible, we do notwarrant that product descriptions or other content on ourwebsites or Platforms are free from error, complete or current.